{"id":1303,"date":"2026-09-06T07:47:54","date_gmt":"2026-09-06T07:47:54","guid":{"rendered":"https:\/\/coffeemarket24.com\/?p=1303"},"modified":"2026-09-11T10:32:05","modified_gmt":"2026-09-11T10:32:05","slug":"metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw","status":"publish","type":"post","link":"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw","title":{"rendered":"Metody parzenia kawy \u2013 jak parzy\u0107 afryka\u0144skie gatunki kaw?"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Metody parzenia kawy maj\u0105 ogromny wp\u0142yw na to, kt\u00f3re cechy afryka\u0144skich ziaren znajd\u0105 si\u0119 w fili\u017cance. Kenijska arabika mo\u017ce zachwyca\u0107 porzeczkow\u0105 kwasowo\u015bci\u0105 i cytrusow\u0105 \u015bwie\u017co\u015bci\u0105, a kawa z Etiopii \u2013 kwiatowym aromatem i owocow\u0105 s\u0142odycz\u0105. Ten sam gatunek kawy przygotowany w ekspresie, dripie czy French pressie b\u0119dzie jednak smakowa\u0142 zupe\u0142nie inaczej. Jak wi\u0119c dobra\u0107 spos\u00f3b parzenia do charakteru ziarna?<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"444\" src=\"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/metody-ekstrakcji-1024x444.jpg\" alt=\"Metody ekstrakcji\" class=\"wp-image-1304\" srcset=\"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/metody-ekstrakcji-1024x444.jpg 1024w, https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/metody-ekstrakcji-300x130.jpg 300w, https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/metody-ekstrakcji-510x221.jpg 510w, https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/metody-ekstrakcji-766x332.jpg 766w, https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/metody-ekstrakcji.jpg 1500w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<div id=\"ez-toc-container\" class=\"ez-toc-v2_0_86 counter-hierarchy ez-toc-counter ez-toc-grey ez-toc-container-direction\">\n<div class=\"ez-toc-box-title\">Spis tre\u015bci<\/div>\n<div class=\"ez-toc-title-container\">\n<div class=\"ez-toc-title\" style=\"cursor:inherit\"><\/div>\n<span class=\"ez-toc-title-toggle\"><a href=\"#\" class=\"ez-toc-pull-right ez-toc-btn ez-toc-btn-xs ez-toc-btn-default ez-toc-toggle\" aria-label=\"Prze\u0142\u0105cznik Spisu Tre\u015bci\"><span class=\"ez-toc-js-icon-con\"><span class=\"\"><span class=\"eztoc-hide\" style=\"display:none;\">Toggle<\/span><span class=\"ez-toc-icon-toggle-span\"><svg style=\"fill: #a07223;color:#a07223\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" class=\"list-377408\" width=\"20px\" height=\"20px\" viewBox=\"0 0 24 24\" fill=\"none\"><path d=\"M6 6H4v2h2V6zm14 0H8v2h12V6zM4 11h2v2H4v-2zm16 0H8v2h12v-2zM4 16h2v2H4v-2zm16 0H8v2h12v-2z\" fill=\"currentColor\"><\/path><\/svg><svg style=\"fill: #a07223;color:#a07223\" class=\"arrow-unsorted-368013\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"10px\" height=\"10px\" viewBox=\"0 0 24 24\" version=\"1.2\" baseProfile=\"tiny\"><path d=\"M18.2 9.3l-6.2-6.3-6.2 6.3c-.2.2-.3.4-.3.7s.1.5.3.7c.2.2.4.3.7.3h11c.3 0 .5-.1.7-.3.2-.2.3-.5.3-.7s-.1-.5-.3-.7zM5.8 14.7l6.2 6.3 6.2-6.3c.2-.2.3-.5.3-.7s-.1-.5-.3-.7c-.2-.2-.4-.3-.7-.3h-11c-.3 0-.5.1-.7.3-.2.2-.3.5-.3.7s.1.5.3.7z\"\/><\/svg><\/span><\/span><\/span><\/a><\/span><\/div>\n<nav><ul class='ez-toc-list ez-toc-list-level-1 ' ><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-1\" href=\"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\/#1_Metody_parzenia_kawy_%E2%80%93_podzial_wedlug_sposobu_ekstrakcji\" >1. Metody parzenia kawy \u2013 podzia\u0142 wed\u0142ug sposobu ekstrakcji<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-2\" href=\"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\/#Immersja_przelew_i_cisnienie_%E2%80%93_trzy_rozne_efekty_w_filizance\" >Immersja, przelew i ci\u015bnienie \u2013 trzy r\u00f3\u017cne efekty w fili\u017cance<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-3\" href=\"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\/#2_Dobor_metody_parzenia_kawy_do_profilu_ziarna\" >2. Dob\u00f3r metody parzenia kawy do profilu ziarna<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-4\" href=\"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\/#3_Kwasowosc_kaw_z_Afryki_a_parametry_parzenia\" >3. Kwasowo\u015b\u0107 kaw z Afryki a parametry parzenia<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-5\" href=\"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\/#Kwasny_napar_z_niedoekstrahowania_kontra_wysoka_kwasowosc_ziarna\" >Kwa\u015bny napar z niedoekstrahowania kontra wysoka kwasowo\u015b\u0107 ziarna<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-6\" href=\"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\/#4_Obrobka_myta_i_naturalna_a_wybor_metody_parzenia\" >4. Obr\u00f3bka myta i naturalna a wyb\u00f3r metody parzenia<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-7\" href=\"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\/#5_Stopien_palenia_a_sposob_parzenia_kawy\" >5. Stopie\u0144 palenia a spos\u00f3b parzenia kawy<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-8\" href=\"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\/#6_Woda_do_parzenia_kawy_%E2%80%93_twardosc_i_mineralizacja\" >6. Woda do parzenia kawy \u2013 twardo\u015b\u0107 i mineralizacja<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-9\" href=\"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\/#7_Jak_parzyc_kenijska_arabike_klasy_AA\" >7. Jak parzy\u0107 kenijsk\u0105 arabik\u0119 klasy AA<\/a><ul class='ez-toc-list-level-3' ><li class='ez-toc-heading-level-3'><a class=\"ez-toc-link ez-toc-heading-10\" href=\"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\/#Ustawienie_mlynka_przy_duzym_ziarnie\" >Ustawienie m\u0142ynka przy du\u017cym ziarnie<\/a><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-11\" href=\"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\/#8_Receptury_parzenia_kaw_afrykanskich_wedlug_metody\" >8. Receptury parzenia kaw afryka\u0144skich wed\u0142ug metody<\/a><ul class='ez-toc-list-level-4' ><li class='ez-toc-heading-level-4'><ul class='ez-toc-list-level-4' ><li class='ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-12\" href=\"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\/#Kawiarka\" >Kawiarka<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-13\" href=\"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\/#Ekspres_cisnieniowy\" >Ekspres ci\u015bnieniowy<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-14\" href=\"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\/#Drip_i_przelew\" >Drip i przelew<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-4'><a class=\"ez-toc-link ez-toc-heading-15\" href=\"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\/#French_press\" >French press<\/a><\/li><\/ul><\/li><\/ul><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-16\" href=\"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\/#9_Ktora_metoda_najlepiej_pasuje_do_kaw_Dormans_i_Chamarel\" >9. Kt\u00f3ra metoda najlepiej pasuje do kaw Dormans i Chamarel?<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-17\" href=\"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\/#10_Najczestsze_bledy_podczas_parzenia_kaw_afrykanskich\" >10. Najcz\u0119stsze b\u0142\u0119dy podczas parzenia kaw afryka\u0144skich<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-18\" href=\"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\/#11_Metody_parzenia_kawy_%E2%80%93_pytania_i_odpowiedzi_FAQ\" >11. Metody parzenia kawy \u2013 pytania i odpowiedzi (FAQ)<\/a><\/li><li class='ez-toc-page-1 ez-toc-heading-level-2'><a class=\"ez-toc-link ez-toc-heading-19\" href=\"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\/#Najczesciej_zadawane_pytania\" >Najcz\u0119\u015bciej zadawane pytania<\/a><\/li><\/ul><\/nav><\/div>\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"1_Metody_parzenia_kawy_%E2%80%93_podzial_wedlug_sposobu_ekstrakcji\"><\/span>1. Metody parzenia kawy \u2013 podzia\u0142 wed\u0142ug sposobu ekstrakcji<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Najpopularniejsze metody parzenia kawy mo\u017cna podzieli\u0107 na trzy podstawowe grupy: immersj\u0119, przelew oraz parzenie pod ci\u015bnieniem. Ka\u017cda z nich wykorzystuje wod\u0119 w inny spos\u00f3b, dlatego pozwala wydoby\u0107 z tych samych ziaren odmienne aromaty i smaki.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Nie istnieje przy tym jedna metoda idealna dla ka\u017cdej kawy. Znaczenie maj\u0105 pochodzenie i odmiana ziarna, stopie\u0144 palenia, spos\u00f3b obr\u00f3bki, jego g\u0119sto\u015b\u0107 oraz profil sensoryczny.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Immersja_przelew_i_cisnienie_%E2%80%93_trzy_rozne_efekty_w_filizance\"><\/span>Immersja, przelew i ci\u015bnienie \u2013 trzy r\u00f3\u017cne efekty w fili\u017cance<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Immersja <\/strong>polega na pozostawieniu zmielonej kawy w kontakcie z wod\u0105 przez okre\u015blony czas. Najbardziej znanym przyk\u0142adem jest French press. Napar zazwyczaj ma pe\u0142niejsze body i wyra\u017an\u0105 tekstur\u0119.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Przelew <\/strong>wykorzystuje wod\u0119 przep\u0142ywaj\u0105c\u0105 przez warstw\u0119 zmielonej kawy. Drip, V60 czy Chemex pozwalaj\u0105 uzyska\u0107 czysty napar i bardzo dobrze eksponuj\u0105 kwasowo\u015b\u0107, nuty owocowe oraz kwiatowe.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Ci\u015bnienie <\/strong>stosowane jest mi\u0119dzy innymi w ekspresach ci\u015bnieniowych i kawiarkach. Kr\u00f3tka, intensywna ekstrakcja daje bardziej skoncentrowany napar, mocniejsze body i wi\u0119ksz\u0105 intensywno\u015b\u0107 smaku.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"2_Dobor_metody_parzenia_kawy_do_profilu_ziarna\"><\/span>2. Dob\u00f3r metody parzenia kawy do profilu ziarna<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">R\u00f3\u017cne sposoby parzenia kawy nie powinny by\u0107 dobierane wy\u0142\u0105cznie wed\u0142ug przyzwyczaje\u0144. Warto najpierw sprawdzi\u0107, jaki profil ma konkretne ziarno.<\/p>\n\n\n\n<style>\n  .coffee-table-wrapper {\n    width: 100%;\n    overflow-x: auto;\n    -webkit-overflow-scrolling: touch;\n  }\n\n  .coffee-table {\n    width: 100%;\n    border: 2px solid #cdc7b7;\n    border-collapse: collapse;\n    font-family: inherit;\n  }\n\n  .coffee-table th,\n  .coffee-table td {\n    padding: 14px 16px;\n    border: 2px solid #cdc7b7;\n    text-align: left;\n    vertical-align: middle;\n  }\n\n  .coffee-table th {\n    font-weight: 700;\n  }\n\n  @media (max-width: 600px) {\n    .coffee-table,\n    .coffee-table tbody,\n    .coffee-table tr,\n    .coffee-table td {\n      display: block;\n      width: 100%;\n      box-sizing: border-box;\n    }\n\n    .coffee-table thead {\n      display: none;\n    }\n\n    .coffee-table tr {\n      border-bottom: 2px solid #cdc7b7;\n    }\n\n    .coffee-table tr:last-child {\n      border-bottom: 0;\n    }\n\n    .coffee-table td {\n      display: grid;\n      grid-template-columns: minmax(110px, 40%) 1fr;\n      gap: 12px;\n      border: 0;\n      border-bottom: 1px solid #cdc7b7;\n    }\n\n    .coffee-table td:last-child {\n      border-bottom: 0;\n    }\n\n    .coffee-table td::before {\n      content: attr(data-label);\n      font-weight: 700;\n    }\n  }\n<\/style>\n\n<div class=\"coffee-table-wrapper\">\n  <table class=\"coffee-table\">\n    <thead>\n      <tr>\n        <th scope=\"col\">Profil kawy<\/th>\n        <th scope=\"col\">Polecana metoda<\/th>\n      <\/tr>\n    <\/thead>\n    <tbody>\n      <tr>\n        <td data-label=\"Profil kawy\">Cytrusy, porzeczka, owoce<\/td>\n        <td data-label=\"Polecana metoda\">Drip, V60, AeroPress<\/td>\n      <\/tr>\n      <tr>\n        <td data-label=\"Profil kawy\">Kwiaty i delikatne owoce<\/td>\n        <td data-label=\"Polecana metoda\">Przelew, AeroPress<\/td>\n      <\/tr>\n      <tr>\n        <td data-label=\"Profil kawy\">Czekolada i karmel<\/td>\n        <td data-label=\"Polecana metoda\">Ekspres, kawiarka<\/td>\n      <\/tr>\n      <tr>\n        <td data-label=\"Profil kawy\">Pe\u0142ne body<\/td>\n        <td data-label=\"Polecana metoda\">French press, ekspres<\/td>\n      <\/tr>\n      <tr>\n        <td data-label=\"Profil kawy\">Intensywny profil<\/td>\n        <td data-label=\"Polecana metoda\">Espresso, kawiarka<\/td>\n      <\/tr>\n    <\/tbody>\n  <\/table>\n<\/div>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"3_Kwasowosc_kaw_z_Afryki_a_parametry_parzenia\"><\/span>3. Kwasowo\u015b\u0107 kaw z Afryki a parametry parzenia<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Kwasowo\u015b\u0107 jest jedn\u0105 z najbardziej charakterystycznych cech wysokiej jako\u015bci kaw afryka\u0144skich. Szczeg\u00f3lnie arabiki z Kenii mog\u0105 mie\u0107 intensywne nuty czarnej porzeczki, cytrus\u00f3w i czerwonych owoc\u00f3w.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Na ekstrakcj\u0119 szczeg\u00f3lnie mocno wp\u0142ywaj\u0105 trzy parametry: temperatura wody, czas kontaktu kawy z wod\u0105 i stopie\u0144 zmielenia.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"444\" src=\"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/trzy-pokretla-sterujace-ekstrakcja-1024x444.jpg\" alt=\"Trzy pokr\u0119t\u0142a steruj\u0105ce ekstrakcj\u0105\" class=\"wp-image-1306\" srcset=\"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/trzy-pokretla-sterujace-ekstrakcja-1024x444.jpg 1024w, https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/trzy-pokretla-sterujace-ekstrakcja-300x130.jpg 300w, https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/trzy-pokretla-sterujace-ekstrakcja-766x332.jpg 766w, https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/trzy-pokretla-sterujace-ekstrakcja-510x221.jpg 510w, https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/trzy-pokretla-sterujace-ekstrakcja.jpg 1500w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Kwasny_napar_z_niedoekstrahowania_kontra_wysoka_kwasowosc_ziarna\"><\/span>Kwa\u015bny napar z niedoekstrahowania kontra wysoka kwasowo\u015b\u0107 ziarna<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Naturalna kwasowo\u015b\u0107 dobrej kenijskiej arabiki mo\u017ce przypomina\u0107 czarn\u0105 porzeczk\u0119, grejpfrut, cytrusy lub inne \u015bwie\u017ce owoce. Niedoekstrahowana kawa mo\u017ce natomiast smakowa\u0107 ostro, p\u0142asko i nieprzyjemnie kwa\u015bno. Celem parzenia kenijskiej kawy nie powinno by\u0107 usuni\u0119cie kwasowo\u015bci, lecz jej zbalansowanie.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"4_Obrobka_myta_i_naturalna_a_wybor_metody_parzenia\"><\/span>4. Obr\u00f3bka myta i naturalna a wyb\u00f3r metody parzenia<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Spos\u00f3b obr\u00f3bki owoc\u00f3w kawowca ma ogromny wp\u0142yw na p\u00f3\u017aniejszy smak kawy. W obr\u00f3bce mytej mi\u0105\u017csz owocu jest usuwany przed suszeniem ziaren. Taka metoda jest szczeg\u00f3lnie charakterystyczna dla wysokiej jako\u015bci kaw kenijskich.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"444\" src=\"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/Obrobka-ziarna-a-profil-1024x444.jpg\" alt=\"Obr\u00f3bka ziarna a profil\" class=\"wp-image-1307\" srcset=\"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/Obrobka-ziarna-a-profil-1024x444.jpg 1024w, https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/Obrobka-ziarna-a-profil-300x130.jpg 300w, https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/Obrobka-ziarna-a-profil-766x332.jpg 766w, https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/Obrobka-ziarna-a-profil-510x221.jpg 510w, https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/Obrobka-ziarna-a-profil.jpg 1500w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Przy kawach naturalnych warto zacz\u0105\u0107 od nieco grubszego mielenia lub odrobin\u0119 ni\u017cszej temperatury, szczeg\u00f3lnie gdy napar staje si\u0119 zbyt ci\u0119\u017cki albo fermentacyjny. Przy jasnej, g\u0119stej kawie mytej mo\u017cna cz\u0119sto zastosowa\u0107 wy\u017csz\u0105 temperatur\u0119 i drobniejsze mielenie, aby uzyska\u0107 odpowiedni\u0105 ekstrakcj\u0119.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"5_Stopien_palenia_a_sposob_parzenia_kawy\"><\/span>5. Stopie\u0144 palenia a spos\u00f3b parzenia kawy<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Jasno palone ziarna s\u0105 zwykle trudniejsze do ekstrakcji. Dobrze reaguj\u0105 na wy\u017csz\u0105 temperatur\u0119 wody i nieco drobniejsze mielenie. \u015arednie palenie daje wi\u0119ksz\u0105 uniwersalno\u015b\u0107. Ciemniejsze palenie jest \u0142atwiejsze do ekstrakcji, dlatego zbyt wysoka temperatura mo\u017ce szybciej zwi\u0119kszy\u0107 gorycz i cierpko\u015b\u0107.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"6_Woda_do_parzenia_kawy_%E2%80%93_twardosc_i_mineralizacja\"><\/span>6. Woda do parzenia kawy \u2013 twardo\u015b\u0107 i mineralizacja<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Gotowa kawa sk\u0142ada si\u0119 przede wszystkim z wody, dlatego jej sk\u0142ad mo\u017ce ca\u0142kowicie zmieni\u0107 rezultat parzenia. Bardzo twarda woda mo\u017ce t\u0142umi\u0107 delikatn\u0105 kwasowo\u015b\u0107 i aromaty owocowe, a woda niemal ca\u0142kowicie pozbawiona minera\u0142\u00f3w nie zawsze pozwala prawid\u0142owo wydoby\u0107 smak z ziaren.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dobrym punktem wyj\u015bcia jest ca\u0142kowita mineralizacja oko\u0142o 75\u2013150 mg\/l TDS oraz umiarkowana twardo\u015b\u0107. Woda powinna by\u0107 \u015bwie\u017ca, bez obcych zapach\u00f3w i wyra\u017anego posmaku chloru.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"7_Jak_parzyc_kenijska_arabike_klasy_AA\"><\/span>7. Jak parzy\u0107 kenijsk\u0105 arabik\u0119 klasy AA<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Oznaczenie AA w kawie kenijskiej odnosi si\u0119 przede wszystkim do wielko\u015bci ziarna. Du\u017ce ziarna pochodz\u0105ce z wysokog\u00f3rskich upraw cz\u0119sto charakteryzuj\u0105 si\u0119 r\u00f3wnie\u017c du\u017c\u0105 g\u0119sto\u015bci\u0105. G\u0119ste, szczeg\u00f3lnie jasno lub \u015brednio palone ziarno mo\u017ce wymaga\u0107 wi\u0119kszej energii ekstrakcji.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dobrym przyk\u0142adem jest Dormans AA Kenya \u2013 kenijska kawa, kt\u00f3rej profil mo\u017cna eksponowa\u0107 zar\u00f3wno w przelewie, jak i odpowiednio ustawionym ekspresie. Drug\u0105 propozycj\u0105 jest Dormans AA Blue Mountain.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Ustawienie_mlynka_przy_duzym_ziarnie\"><\/span>Ustawienie m\u0142ynka przy du\u017cym ziarnie<span class=\"ez-toc-section-end\"><\/span><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Wielko\u015b\u0107 ca\u0142ego ziarna nie oznacza automatycznie, \u017ce nale\u017cy je mieli\u0107 grubiej. Je\u015bli kenijska AA w przelewie smakuje ostro, kwa\u015bno i zbyt lekko, spr\u00f3buj zmieli\u0107 j\u0105 troch\u0119 drobniej. Je\u015bli napar staje si\u0119 cierpki i suchy, mielenie mo\u017ce by\u0107 zbyt drobne lub czas ekstrakcji zbyt d\u0142ugi.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"8_Receptury_parzenia_kaw_afrykanskich_wedlug_metody\"><\/span>8. Receptury parzenia kaw afryka\u0144skich wed\u0142ug metody<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Poni\u017csze metody parzenia kawy i proporcje nale\u017cy traktowa\u0107 jako punkt wyj\u015bcia. M\u0142ynek, palenie i konkretne ziarna mog\u0105 wymaga\u0107 niewielkich korekt.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"444\" src=\"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/receptury-startowe-1024x444.jpg\" alt=\"Receptury startowe\" class=\"wp-image-1308\" srcset=\"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/receptury-startowe-1024x444.jpg 1024w, https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/receptury-startowe-300x130.jpg 300w, https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/receptury-startowe-766x332.jpg 766w, https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/receptury-startowe-510x221.jpg 510w, https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/receptury-startowe.jpg 1500w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<h4 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Kawiarka\"><\/span>Kawiarka<span class=\"ez-toc-section-end\"><\/span><\/h4>\n\n\n\n<figure class=\"wp-block-image aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"390\" height=\"510\" src=\"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/kawiarka.jpg\" alt=\"Kawiarka\" class=\"wp-image-1309\" srcset=\"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/kawiarka.jpg 390w, https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/kawiarka-229x300.jpg 229w\" sizes=\"auto, (max-width: 390px) 100vw, 390px\" \/><\/figure>\n\n\n\n<p class=\"has-text-align-center wp-block-paragraph\"><strong>Kawiarka \u2013 klasyczna metoda parzenia pod ci\u015bnieniem<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Proporcja: nape\u0142nij koszyk kaw\u0105 bez ubijania. Mielenie: drobniejsze ni\u017c do przelewu, grubsze ni\u017c espresso. Woda: gor\u0105ca do poziomu zaworu. Czas: zwykle oko\u0142o 3\u20135 minut. Polecana kawa: <a href=\"https:\/\/coffeemarket24.com\/pl\/produkt\/dormans-espresso\">Dormans Espresso<\/a> lub <a href=\"https:\/\/coffeemarket24.com\/pl\/produkt\/dormans-continental\">Dormans Continental.<\/a><\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Ekspres_cisnieniowy\"><\/span>Ekspres ci\u015bnieniowy<span class=\"ez-toc-section-end\"><\/span><\/h4>\n\n\n\n<figure class=\"wp-block-image aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"400\" height=\"510\" src=\"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/ekspres-cisnieniowy.jpg\" alt=\"Ekspres ci\u015bnieniowy\" class=\"wp-image-1310\" srcset=\"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/ekspres-cisnieniowy.jpg 400w, https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/ekspres-cisnieniowy-235x300.jpg 235w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><\/figure>\n\n\n\n<p class=\"has-text-align-center wp-block-paragraph\"><strong>Ekspres ci\u015bnieniowy \u2013 do espresso i kaw mlecznych.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Kawa: 18 g. Napar: oko\u0142o 36 g. Proporcja: 1:2. Temperatura: oko\u0142o 90\u201394\u00b0C. Czas: oko\u0142o 25\u201330 sekund. Polecane kawy: <a href=\"https:\/\/coffeemarket24.com\/pl\/produkt\/dormans-espresso\">Dormans Espresso,<\/a> <a href=\"https:\/\/coffeemarket24.com\/pl\/produkt\/dormans-aa\">Dormans AA Kenya.<\/a><\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"Drip_i_przelew\"><\/span>Drip i przelew<span class=\"ez-toc-section-end\"><\/span><\/h4>\n\n\n\n<figure class=\"wp-block-image aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"400\" height=\"510\" src=\"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/drip.jpg\" alt=\"Drip\" class=\"wp-image-1311\" srcset=\"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/drip.jpg 400w, https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/drip-235x300.jpg 235w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><\/figure>\n\n\n\n<p class=\"has-text-align-center wp-block-paragraph\"><strong>Drip \/ V60 \u2013 metoda przelewowa eksponuj\u0105ca owocowe nuty kawy.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Kawa: 15 g. Woda: 250 ml. Proporcja: oko\u0142o 1:16\u20131:17. Mielenie: \u015brednie. Temperatura: 92\u201396\u00b0C. Czas: oko\u0142o 2:30\u20133:30 min. Polecane kawy: <a href=\"https:\/\/coffeemarket24.com\/pl\/produkt\/dormans-aa\">Dormans AA Kenya<\/a> i <a href=\"https:\/\/coffeemarket24.com\/pl\/produkt\/dormans-aa-blue-mountain\">Dormans AA Blue Mountain.<\/a><\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"French_press\"><\/span>French press<span class=\"ez-toc-section-end\"><\/span><\/h4>\n\n\n\n<figure class=\"wp-block-image aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"400\" height=\"510\" src=\"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/h.jpg\" alt=\"H\" class=\"wp-image-1313\" srcset=\"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/h.jpg 400w, https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/h-235x300.jpg 235w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><\/figure>\n\n\n\n<p class=\"has-text-align-center wp-block-paragraph\"><strong>French press \u2013 metoda immersyjna daj\u0105ca pe\u0142niejsze body.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Kawa: 30 g. Woda: 500 ml. Proporcja: oko\u0142o 1:16\u20131:17. Mielenie: grube. Temperatura: oko\u0142o 92\u201395\u00b0C. Czas: oko\u0142o 4 minut. Polecana kawa: <a href=\"https:\/\/coffeemarket24.com\/pl\/produkt\/dormans-continental\">Dormans Continental<\/a> lub <a href=\"https:\/\/coffeemarket24.com\/pl\/produkt\/dormans-household\">Dormans Household.<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">AeroPress<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"400\" height=\"510\" src=\"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/aeropress.jpg\" alt=\"Aeropress\" class=\"wp-image-1314\" srcset=\"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/aeropress.jpg 400w, https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/aeropress-235x300.jpg 235w\" sizes=\"auto, (max-width: 400px) 100vw, 400px\" \/><\/figure>\n\n\n\n<p class=\"has-text-align-center wp-block-paragraph\"><strong>AeroPress \u2013 wszechstronna metoda do eksperymentowania z receptur\u0105.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Kawa: 15\u201317 g. Woda: 220\u2013250 ml. Mielenie: \u015brednio-drobne. Temperatura: oko\u0142o 88\u201394\u00b0C. Czas: oko\u0142o 1:30\u20132:30 min. Polecane kawy: <a href=\"https:\/\/coffeemarket24.com\/pl\/produkt\/dormans-aa\">Dormans AA Kenya<\/a> oraz <a href=\"https:\/\/coffeemarket24.com\/pl\/produkt\/dormans-aa-blue-mountain\">Dormans AA Blue Mountain<\/a>.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"9_Ktora_metoda_najlepiej_pasuje_do_kaw_Dormans_i_Chamarel\"><\/span>9. Kt\u00f3ra metoda najlepiej pasuje do kaw Dormans i Chamarel?<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><thead><tr><th>Kawa<\/th><th>Polecane metody<\/th><\/tr><\/thead><tbody><tr><td>Dormans AA Kenya<\/td><td>Drip, AeroPress, ekspres<\/td><\/tr><tr><td>Dormans AA Blue Mountain<\/td><td>Drip, AeroPress<\/td><\/tr><tr><td>Dormans Espresso<\/td><td>Ekspres ci\u015bnieniowy, kawiarka<\/td><\/tr><tr><td>Dormans Continental<\/td><td>French press, kawiarka, ekspres<\/td><\/tr><tr><td>Dormans Household<\/td><td>French press, ekspres<\/td><\/tr><tr><td>Chamarel Grand Voyage<\/td><td>Przelew, French press, AeroPress<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"10_Najczestsze_bledy_podczas_parzenia_kaw_afrykanskich\"><\/span>10. Najcz\u0119stsze b\u0142\u0119dy podczas parzenia kaw afryka\u0144skich<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>u\u017cywanie kawy zmielonej d\u0142ugo przed parzeniem<\/li>\n\n\n\n<li>przypadkowy stopie\u0144 mielenia<\/li>\n\n\n\n<li>niew\u0142a\u015bciwa temperatura wody<\/li>\n\n\n\n<li>bardzo twarda lub chlorowana woda<\/li>\n\n\n\n<li>niedok\u0142adne odmierzanie kawy i wody<\/li>\n\n\n\n<li>ignorowanie czasu ekstrakcji<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Najprostszym sposobem na popraw\u0119 rezultat\u00f3w jest u\u017cywanie wagi oraz zmienianie tylko jednego parametru receptury naraz.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><span class=\"ez-toc-section\" id=\"11_Metody_parzenia_kawy_%E2%80%93_pytania_i_odpowiedzi_FAQ\"><\/span>11. Metody parzenia kawy \u2013 pytania i odpowiedzi (FAQ)<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n\n\n<style>\n  .coffee-faq {\n    width: 100%;\n    margin: 0 auto;\n    font-family: inherit;\n  }\n\n  .coffee-faq h2 {\n    margin: 0 0 24px;\n  }\n\n  .coffee-faq details {\n    margin-bottom: 12px;\n    border: 2px solid #cdc7b7;\n    background-color: transparent;\n  }\n\n  .coffee-faq summary {\n    position: relative;\n    padding: 16px 52px 16px 18px;\n    font-weight: 700;\n    line-height: 1.4;\n    cursor: pointer;\n    list-style: none;\n  }\n\n  .coffee-faq summary::-webkit-details-marker {\n    display: none;\n  }\n\n  .coffee-faq summary::after {\n    content: \"+\";\n    position: absolute;\n    top: 50%;\n    right: 18px;\n    width: 28px;\n    height: 28px;\n    border: 2px solid #cdc7b7;\n    border-radius: 50%;\n    font-size: 22px;\n    font-weight: 400;\n    line-height: 24px;\n    text-align: center;\n    transform: translateY(-50%);\n  }\n\n  .coffee-faq details[open] summary {\n    border-bottom: 2px solid #cdc7b7;\n  }\n\n  .coffee-faq details[open] summary::after {\n    content: \"\u2212\";\n  }\n\n  .coffee-faq summary:hover,\n  .coffee-faq summary:focus-visible {\n    background-color: rgba(205, 199, 183, 0.2);\n  }\n\n  .coffee-faq summary:focus-visible {\n    outline: 3px solid #cdc7b7;\n    outline-offset: 2px;\n  }\n\n  .coffee-faq-answer {\n    padding: 16px 18px;\n  }\n\n  .coffee-faq-answer p {\n    margin: 0;\n    line-height: 1.7;\n  }\n\n  @media (max-width: 600px) {\n    .coffee-faq summary {\n      padding: 14px 48px 14px 14px;\n      font-size: 16px;\n    }\n\n    .coffee-faq summary::after {\n      right: 12px;\n    }\n\n    .coffee-faq-answer {\n      padding: 14px;\n    }\n  }\n<\/style>\n\n<section class=\"coffee-faq\">\n  <h2><span class=\"ez-toc-section\" id=\"Najczesciej_zadawane_pytania\"><\/span>Najcz\u0119\u015bciej zadawane pytania<span class=\"ez-toc-section-end\"><\/span><\/h2>\n\n  <details>\n    <summary>Jaka metoda parzenia jest najlepsza do kawy z Kenii?<\/summary>\n    <div class=\"coffee-faq-answer\">\n      <p>Do wysokiej jako\u015bci kenijskiej arabiki \u015bwietnie sprawdzaj\u0105 si\u0119 metody przelewowe i AeroPress, poniewa\u017c dobrze eksponuj\u0105 owocow\u0105 kwasowo\u015b\u0107, s\u0142odycz oraz aromat ziaren.<\/p>\n    <\/div>\n  <\/details>\n\n  <details>\n    <summary>W jakiej temperaturze parzy\u0107 kaw\u0119 z Afryki?<\/summary>\n    <div class=\"coffee-faq-answer\">\n      <p>Dobrym punktem wyj\u015bcia jest temperatura oko\u0142o 90\u201396\u00b0C. Jasno palone, g\u0119ste ziarna mog\u0105 dobrze reagowa\u0107 na wy\u017csz\u0105 temperatur\u0119, natomiast ciemniejsze palenie cz\u0119sto wymaga ni\u017cszej.<\/p>\n    <\/div>\n  <\/details>\n\n  <details>\n    <summary>Dlaczego kawa z Kenii wychodzi kwa\u015bna?<\/summary>\n    <div class=\"coffee-faq-answer\">\n      <p>Mo\u017ce to by\u0107 naturalna cecha ziarna lub efekt niedostatecznej ekstrakcji. Je\u015bli kwa\u015bno\u015b\u0107 jest ostra i nieprzyjemna, spr\u00f3buj drobniejszego mielenia, d\u0142u\u017cszego czasu parzenia b\u0105d\u017a wy\u017cszej temperatury.<\/p>\n    <\/div>\n  <\/details>\n\n  <details>\n    <summary>Ile gram\u00f3w kawy u\u017cy\u0107 do przelewu?<\/summary>\n    <div class=\"coffee-faq-answer\">\n      <p>Dobrym punktem startowym jest oko\u0142o 60 g kawy na litr wody. Dla 250 ml oznacza to oko\u0142o 15 g ziaren.<\/p>\n    <\/div>\n  <\/details>\n\n  <details>\n    <summary>Czy kawa afryka\u0144ska nadaje si\u0119 do ekspresu ci\u015bnieniowego?<\/summary>\n    <div class=\"coffee-faq-answer\">\n      <p>Tak. Afryka\u0144skie kawy mo\u017cna z powodzeniem przygotowywa\u0107 jako espresso. Profil palenia i receptur\u0119 nale\u017cy jednak dopasowa\u0107 do charakteru konkretnego ziarna.<\/p>\n    <\/div>\n  <\/details>\n\n  <details>\n    <summary>Czy kenijsk\u0105 kaw\u0119 AA mo\u017cna parzy\u0107 w kawiarce?<\/summary>\n    <div class=\"coffee-faq-answer\">\n      <p>Tak. Oznaczenie AA dotyczy klasy wielko\u015bci ziarna i nie ogranicza metody parzenia.<\/p>\n    <\/div>\n  <\/details>\n\n  <details>\n    <summary>Jaka woda jest najlepsza do parzenia kawy?<\/summary>\n    <div class=\"coffee-faq-answer\">\n      <p>Najlepiej sprawdza si\u0119 \u015bwie\u017ca, pozbawiona obcych zapach\u00f3w woda o umiarkowanej twardo\u015bci i mineralizacji.<\/p>\n    <\/div>\n  <\/details>\n<\/section>\n\n\n\n<p class=\"wp-block-paragraph\">Odkryj afryka\u0144sk\u0105 kaw\u0119 na sw\u00f3j spos\u00f3b. Wybierz Dormans z Kenii lub Chamarel z Mauritiusa w CoffeeMarket24 i eksperymentuj z przelewem, espresso, kawiark\u0105, French pressem oraz AeroPressem, aby znale\u017a\u0107 swoj\u0105 ulubion\u0105 receptur\u0119.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Metody parzenia kawy maj\u0105 ogromny wp\u0142yw na to, kt\u00f3re cechy afryka\u0144skich ziaren znajd\u0105 si\u0119 w fili\u017cance. Kenijska arabika mo\u017ce zachwyca\u0107 porzeczkow\u0105 kwasowo\u015bci\u0105 i cytrusow\u0105 \u015bwie\u017co\u015bci\u0105, a kawa z Etiopii \u2013 kwiatowym aromatem i owocow\u0105 s\u0142odycz\u0105. Ten sam gatunek kawy przygotowany w ekspresie, dripie czy French pressie b\u0119dzie jednak smakowa\u0142 zupe\u0142nie inaczej. Jak wi\u0119c dobra\u0107 spos\u00f3b [&#8230;]\n","protected":false},"author":2,"featured_media":1315,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"slim_seo":{"title":"Metody parzenia kawy \u2013 jak parzy\u0107 afryka\u0144skie gatunki kaw? - CoffeeMarket24","description":"Metody parzenia kawy maj\u0105 ogromny wp\u0142yw na to, kt\u00f3re cechy afryka\u0144skich ziaren znajd\u0105 si\u0119 w fili\u017cance. Kenijska arabika mo\u017ce zachwyca\u0107 porzeczkow\u0105 kwasowo\u015bci\u0105 i"},"_jetpack_memberships_contains_paid_content":false,"_slim_seo_primary_term_category":0,"_slim_seo_primary_term_post_tag":0,"footnotes":""},"categories":[106],"tags":[],"class_list":["post-1303","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-abc-kawy"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Metody parzenia kawy \u2013 jak parzy\u0107 afryka\u0144skie gatunki kaw? - CoffeeMarket24<\/title>\n<meta name=\"description\" content=\"Metody parzenia kawy afryka\u0144skiej - dobierz wed\u0142ug w\u0142asnych preferencji i profilu smakowego. Podpowiadamy w Coffee Market!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\" \/>\n<meta property=\"og:locale\" content=\"pl_PL\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Metody parzenia kawy \u2013 jak parzy\u0107 afryka\u0144skie gatunki kaw? - CoffeeMarket24\" \/>\n<meta property=\"og:description\" content=\"Metody parzenia kawy afryka\u0144skiej - dobierz wed\u0142ug w\u0142asnych preferencji i profilu smakowego. Podpowiadamy w Coffee Market!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\" \/>\n<meta property=\"og:site_name\" content=\"CoffeeMarket24\" \/>\n<meta property=\"article:published_time\" content=\"2026-09-06T07:47:54+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2026-09-11T10:32:05+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/metoda-parzenia-kawy.webp\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"1080\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/webp\" \/>\n<meta name=\"author\" content=\"Agnieszka Kisielewicz\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Napisane przez\" \/>\n\t<meta name=\"twitter:data1\" content=\"Agnieszka Kisielewicz\" \/>\n\t<meta name=\"twitter:label2\" content=\"Szacowany czas czytania\" \/>\n\t<meta name=\"twitter:data2\" content=\"8 minut\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/coffeemarket24.com\\\/pl\\\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/coffeemarket24.com\\\/pl\\\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\"},\"author\":{\"name\":\"Agnieszka Kisielewicz\",\"@id\":\"https:\\\/\\\/coffeemarket24.com\\\/#\\\/schema\\\/person\\\/bbef5dc30614f30e6fcf8d10eb00ffd4\"},\"headline\":\"Metody parzenia kawy \u2013 jak parzy\u0107 afryka\u0144skie gatunki kaw?\",\"datePublished\":\"2026-09-06T07:47:54+00:00\",\"dateModified\":\"2026-09-11T10:32:05+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/coffeemarket24.com\\\/pl\\\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\"},\"wordCount\":1373,\"publisher\":{\"@id\":\"https:\\\/\\\/coffeemarket24.com\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/coffeemarket24.com\\\/pl\\\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/coffeemarket24.com\\\/wp-content\\\/uploads\\\/2026\\\/09\\\/metoda-parzenia-kawy.webp\",\"articleSection\":[\"ABC Kawy\"],\"inLanguage\":\"pl-PL\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/coffeemarket24.com\\\/pl\\\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\",\"url\":\"https:\\\/\\\/coffeemarket24.com\\\/pl\\\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\",\"name\":\"Metody parzenia kawy \u2013 jak parzy\u0107 afryka\u0144skie gatunki kaw? - CoffeeMarket24\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/coffeemarket24.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/coffeemarket24.com\\\/pl\\\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/coffeemarket24.com\\\/pl\\\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/coffeemarket24.com\\\/wp-content\\\/uploads\\\/2026\\\/09\\\/metoda-parzenia-kawy.webp\",\"datePublished\":\"2026-09-06T07:47:54+00:00\",\"dateModified\":\"2026-09-11T10:32:05+00:00\",\"description\":\"Metody parzenia kawy afryka\u0144skiej - dobierz wed\u0142ug w\u0142asnych preferencji i profilu smakowego. Podpowiadamy w Coffee Market!\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/coffeemarket24.com\\\/pl\\\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw#breadcrumb\"},\"inLanguage\":\"pl-PL\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/coffeemarket24.com\\\/pl\\\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"pl-PL\",\"@id\":\"https:\\\/\\\/coffeemarket24.com\\\/pl\\\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw#primaryimage\",\"url\":\"https:\\\/\\\/coffeemarket24.com\\\/wp-content\\\/uploads\\\/2026\\\/09\\\/metoda-parzenia-kawy.webp\",\"contentUrl\":\"https:\\\/\\\/coffeemarket24.com\\\/wp-content\\\/uploads\\\/2026\\\/09\\\/metoda-parzenia-kawy.webp\",\"width\":1920,\"height\":1080,\"caption\":\"Metoda parzenia kawy\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/coffeemarket24.com\\\/pl\\\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/coffeemarket24.com\\\/pl\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Metody parzenia kawy \u2013 jak parzy\u0107 afryka\u0144skie gatunki kaw?\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/coffeemarket24.com\\\/#website\",\"url\":\"https:\\\/\\\/coffeemarket24.com\\\/\",\"name\":\"CoffeeMarket24\",\"description\":\"Life begins with coffee\",\"publisher\":{\"@id\":\"https:\\\/\\\/coffeemarket24.com\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/coffeemarket24.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"pl-PL\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/coffeemarket24.com\\\/#organization\",\"name\":\"CoffeeMarket24\",\"url\":\"https:\\\/\\\/coffeemarket24.com\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"pl-PL\",\"@id\":\"https:\\\/\\\/coffeemarket24.com\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/coffeemarket24.com\\\/wp-content\\\/uploads\\\/2026\\\/02\\\/cropped-Black-and-White-Illustrated-Coffee-Sunday-Coffee-Club-Logo-470-x-110-px.png\",\"contentUrl\":\"https:\\\/\\\/coffeemarket24.com\\\/wp-content\\\/uploads\\\/2026\\\/02\\\/cropped-Black-and-White-Illustrated-Coffee-Sunday-Coffee-Club-Logo-470-x-110-px.png\",\"width\":236,\"height\":110,\"caption\":\"CoffeeMarket24\"},\"image\":{\"@id\":\"https:\\\/\\\/coffeemarket24.com\\\/#\\\/schema\\\/logo\\\/image\\\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/coffeemarket24.com\\\/#\\\/schema\\\/person\\\/bbef5dc30614f30e6fcf8d10eb00ffd4\",\"name\":\"Agnieszka Kisielewicz\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"pl-PL\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/dd1b5893822713ac8bc092326e5f8075024df9128777b61b6407629a13dde71c?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/dd1b5893822713ac8bc092326e5f8075024df9128777b61b6407629a13dde71c?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/dd1b5893822713ac8bc092326e5f8075024df9128777b61b6407629a13dde71c?s=96&d=mm&r=g\",\"caption\":\"Agnieszka Kisielewicz\"},\"url\":\"https:\\\/\\\/coffeemarket24.com\\\/pl\\\/author\\\/infoiovo-pl\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Metody parzenia kawy \u2013 jak parzy\u0107 afryka\u0144skie gatunki kaw? - CoffeeMarket24","description":"Metody parzenia kawy afryka\u0144skiej - dobierz wed\u0142ug w\u0142asnych preferencji i profilu smakowego. Podpowiadamy w Coffee Market!","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw","og_locale":"pl_PL","og_type":"article","og_title":"Metody parzenia kawy \u2013 jak parzy\u0107 afryka\u0144skie gatunki kaw? - CoffeeMarket24","og_description":"Metody parzenia kawy afryka\u0144skiej - dobierz wed\u0142ug w\u0142asnych preferencji i profilu smakowego. Podpowiadamy w Coffee Market!","og_url":"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw","og_site_name":"CoffeeMarket24","article_published_time":"2026-09-06T07:47:54+00:00","article_modified_time":"2026-09-11T10:32:05+00:00","og_image":[{"width":1920,"height":1080,"url":"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/metoda-parzenia-kawy.webp","type":"image\/webp"}],"author":"Agnieszka Kisielewicz","twitter_card":"summary_large_image","twitter_misc":{"Napisane przez":"Agnieszka Kisielewicz","Szacowany czas czytania":"8 minut"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw#article","isPartOf":{"@id":"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw"},"author":{"name":"Agnieszka Kisielewicz","@id":"https:\/\/coffeemarket24.com\/#\/schema\/person\/bbef5dc30614f30e6fcf8d10eb00ffd4"},"headline":"Metody parzenia kawy \u2013 jak parzy\u0107 afryka\u0144skie gatunki kaw?","datePublished":"2026-09-06T07:47:54+00:00","dateModified":"2026-09-11T10:32:05+00:00","mainEntityOfPage":{"@id":"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw"},"wordCount":1373,"publisher":{"@id":"https:\/\/coffeemarket24.com\/#organization"},"image":{"@id":"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw#primaryimage"},"thumbnailUrl":"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/metoda-parzenia-kawy.webp","articleSection":["ABC Kawy"],"inLanguage":"pl-PL"},{"@type":"WebPage","@id":"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw","url":"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw","name":"Metody parzenia kawy \u2013 jak parzy\u0107 afryka\u0144skie gatunki kaw? - CoffeeMarket24","isPartOf":{"@id":"https:\/\/coffeemarket24.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw#primaryimage"},"image":{"@id":"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw#primaryimage"},"thumbnailUrl":"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/metoda-parzenia-kawy.webp","datePublished":"2026-09-06T07:47:54+00:00","dateModified":"2026-09-11T10:32:05+00:00","description":"Metody parzenia kawy afryka\u0144skiej - dobierz wed\u0142ug w\u0142asnych preferencji i profilu smakowego. Podpowiadamy w Coffee Market!","breadcrumb":{"@id":"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw#breadcrumb"},"inLanguage":"pl-PL","potentialAction":[{"@type":"ReadAction","target":["https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw"]}]},{"@type":"ImageObject","inLanguage":"pl-PL","@id":"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw#primaryimage","url":"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/metoda-parzenia-kawy.webp","contentUrl":"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/metoda-parzenia-kawy.webp","width":1920,"height":1080,"caption":"Metoda parzenia kawy"},{"@type":"BreadcrumbList","@id":"https:\/\/coffeemarket24.com\/pl\/metody-parzenia-kawy-jak-parzyc-afrykanskie-gatunki-kaw#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/coffeemarket24.com\/pl"},{"@type":"ListItem","position":2,"name":"Metody parzenia kawy \u2013 jak parzy\u0107 afryka\u0144skie gatunki kaw?"}]},{"@type":"WebSite","@id":"https:\/\/coffeemarket24.com\/#website","url":"https:\/\/coffeemarket24.com\/","name":"CoffeeMarket24","description":"Life begins with coffee","publisher":{"@id":"https:\/\/coffeemarket24.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/coffeemarket24.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"pl-PL"},{"@type":"Organization","@id":"https:\/\/coffeemarket24.com\/#organization","name":"CoffeeMarket24","url":"https:\/\/coffeemarket24.com\/","logo":{"@type":"ImageObject","inLanguage":"pl-PL","@id":"https:\/\/coffeemarket24.com\/#\/schema\/logo\/image\/","url":"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/02\/cropped-Black-and-White-Illustrated-Coffee-Sunday-Coffee-Club-Logo-470-x-110-px.png","contentUrl":"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/02\/cropped-Black-and-White-Illustrated-Coffee-Sunday-Coffee-Club-Logo-470-x-110-px.png","width":236,"height":110,"caption":"CoffeeMarket24"},"image":{"@id":"https:\/\/coffeemarket24.com\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/coffeemarket24.com\/#\/schema\/person\/bbef5dc30614f30e6fcf8d10eb00ffd4","name":"Agnieszka Kisielewicz","image":{"@type":"ImageObject","inLanguage":"pl-PL","@id":"https:\/\/secure.gravatar.com\/avatar\/dd1b5893822713ac8bc092326e5f8075024df9128777b61b6407629a13dde71c?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/dd1b5893822713ac8bc092326e5f8075024df9128777b61b6407629a13dde71c?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/dd1b5893822713ac8bc092326e5f8075024df9128777b61b6407629a13dde71c?s=96&d=mm&r=g","caption":"Agnieszka Kisielewicz"},"url":"https:\/\/coffeemarket24.com\/pl\/author\/infoiovo-pl"}]}},"jetpack_featured_media_url":"https:\/\/coffeemarket24.com\/wp-content\/uploads\/2026\/09\/metoda-parzenia-kawy.webp","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/coffeemarket24.com\/pl\/wp-json\/wp\/v2\/posts\/1303","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/coffeemarket24.com\/pl\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/coffeemarket24.com\/pl\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/coffeemarket24.com\/pl\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/coffeemarket24.com\/pl\/wp-json\/wp\/v2\/comments?post=1303"}],"version-history":[{"count":3,"href":"https:\/\/coffeemarket24.com\/pl\/wp-json\/wp\/v2\/posts\/1303\/revisions"}],"predecessor-version":[{"id":1318,"href":"https:\/\/coffeemarket24.com\/pl\/wp-json\/wp\/v2\/posts\/1303\/revisions\/1318"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/coffeemarket24.com\/pl\/wp-json\/wp\/v2\/media\/1315"}],"wp:attachment":[{"href":"https:\/\/coffeemarket24.com\/pl\/wp-json\/wp\/v2\/media?parent=1303"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/coffeemarket24.com\/pl\/wp-json\/wp\/v2\/categories?post=1303"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/coffeemarket24.com\/pl\/wp-json\/wp\/v2\/tags?post=1303"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}